Boy was I ever drunk after having lunch at this pleasant little taqueria. You'll never believe this, but The moment I walked in the door, the very attractive female cashier, who was wearing a very skimpy bikini, layed across the counter and a big dude grabbed me and made me do body shots of Cabo Wabo off of her until I couldn't see straight! I guess they weren't kidding when they namee this place "Tequila's Taqueria!" They even had some out-of-control variety show playing on the TV:
Um, yeah. That’s totally true ;-)
So now that I have your attention…
I could totally have just written "See review of
Taqueria Vallarta Chicken Nachos" and would have been done with this post. These nachos are a dead ringer in every way except for appearance for Taqueria Vallarta's. But I know I have dedicated fans who demand more than just a re-read of an old review, so here you go:
Other taquerias take notice - THIS is how you do tortilla chips! Thick, deep-fried corn tortillas are the best way to go for nachos because they don't get soggy as fast and they taste great. Aside from having a little too much cheese, these nachos had all the right stuff. They even left out the beans which I believe amount to nothing but filler most of the time. Tender shredded chicken, generous sour cream and guacamole plus a healthy portion of pico de gallo rounded out this plate for a satisfying lunch.
Rating: 3
½ out of 5
Rating Notes: Would have been a 4 but for a bit too much cheese, messy presentation, and somewhat bland chicken. 3 different choices at the salsa bar and they're all very good.
Map to location: http://mapq.st/zuo29I
You crack me up-- I really like your writing style.
ReplyDeleteThanks!
Delete