Friday, May 6, 2011

Los Perricos (Campbell, CA): Chicken Nachos

Another strip mall gem, Los Perricos (the parakeets?), serves up a great plate of chicken nachos.  They may use green salsa to stretch their guacamole, but it works, and it tastes great on top of the pile of thick, crispy chips, great-tasting "shredded salsa chicken", cheese, pico de gallo, and sour cream.  No beans on these nachos, and they definitely don't need the extra flavor they would add.
Rating: 3½ out of 5
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